Cocktail Margarita: The Mexican Charm in Every Sip

The Classic Recipe of the Cocktail Margarita: A Treasure in Three Parts

To truly appreciate the magic of the Cocktail Margarita, it is essential to know the recipe is classic in its purest form. Here I present to you, broken down into three parts so you don't lose detail:

Ingredients of the Cocktail Margarita

• 60 ml (2 oz) Tequila Blanco of good quality (100% agave recommended)
• 30 ml (1 oz) of Cointreau or Triple Sec
• 30 ml (1 oz) fresh lime Juice, freshly squeezed
• Coarse salt for escarchar the edge of the glass
• Slice of lime for garnish (optional)
• Ice

Amount: 1 serving

Utensils: Shaker, measuring cup, glass type Margarita or glass under, citrus juicer, small dish for salt.

Preparation step-by-Step Cocktail Margarita

1. Prepare the cup: Moisten the rim of a glass type Margarita or glass under with a twist of lime. Pour coarse salt on a small plate, and rotate the rim of the glass into the salt to escarcharlo. Reserve.
2. Combines the ingredients: In a cocktail shaker, add tequila, white, Cointreau (or triple sec), and fresh lime juice.
3. Add ice: Fill the shaker with ice.
4. Shake with energy: Tightly closes the shaker and shake vigorously for about 15-20 seconds, until the shaker is cold. This will ensure that the cocktail to cool properly and mix to perfection.
5. Serves: Strain the mixture into the glass prepared with an edge of salt, filled with ice cool if you want to "on the rocks". For a Daisy frozen, pour all the ingredients in a blender with ice and blend until desired consistency.
6. Garnish (optional): Garnish with a slice of lime on the rim of the glass.
7. Enjoy responsibly! Savor this classic cocktail mexican with moderation.

Nutritional information of the Cocktail Margarita (per serving, approximate)

It is important to remember that the nutritional information of a cocktail can vary depending on the brands and the exact proportions of the ingredients used. However, here is a rough estimate for the portion of Margarita classic:

• Calories: 200-300 kcal (approximately)
• Carbohydrates: 10-20 grams (approximately, mainly of the Cointreau/triple sec, and lime juice)
• Sugar: 5-15 grams (approximately, depending on the sweetness of the triple sec and lime juice)
• Fat: 0 grams
• Protein: 0 grams
• Sodium: Variable, depending on the amount of salt used for escarchar the glass

Note: The tequila, in its pure form, does not contain carbohydrates or sugars significant. Most of the calories and carbohydrates from the orange-flavored liqueur (Cointreau or triple sec) and to a lesser extent, of the lime juice.

The Daisy is a vibrant ambassador of mexican culture

A drink that has transcended borders to become a global icon. With its perfect balance of tequila, Cointreau (or triple sec) and lime juice, this cocktail evokes the essence of Mexico: their passion, their taste bold and your holiday spirit.

From the sunny beaches of Cancun to the most sophisticated bar of New York, the Margarita has earned a place of honor in the cocktail world. Its popularity it is not a coincidence; it resides in its ability to be both refreshing and inspiring, simple but sophisticated, classic but adaptable to endless variations.

Are you ready to discover the secrets behind this classic mexican? Read on and immerse yourself in the history, the flavors, and the advice to prepare the Margarita is perfect.

Mythical origins and history of the Cocktail Margarita

The origin of the Margarita is wrapped in an aura of mystery and legend, with multiple stories that compete to be the "true" version. This uncertainty, far from diminishing its charm, just add a touch of intrigue to the already fascinating story of the cocktail.

One of the legends most popular places the birth of the Margarita in the 1940s, in Tijuana, Mexico. It is said that it was created by a bartender named Carlos "Danny" Herrera at his restaurant Rancho La Gloria. The inspiration, according to this version, it was the beauty of the actress Marjorie King, who was allergic to all alcohol except tequila, but found it too strong to drink it alone. Herrera, in a gesture of ingenuity, combined tequila with other ingredients refreshing to create a cocktail to suit you: the Margarita.

Another story, equally charming, moves the action to Acapulco, in the 1940s. Margarita Sames, a socialite american, claims to have created the cocktail to your guests at a party at his villa. According to his story, just looking for a drink that's refreshing and easy to prepare, combining their liquors favorite: tequila, Cointreau, and lime juice. This version has gained popularity, in part due to the name "Daisy", which coincides with that of the alleged creator.

Regardless of its exact origin, what is undeniable is that the Margarita emerged in Mexico in the 1930s or 1940s, and quickly spread throughout the country and beyond. Taste vibrant and refreshing, along with the increasing popularity of tequila, have contributed to its meteoric rise in the world of the cocktail bar. Today, the Margarita is not only the most emblematic cocktail of Mexico, but also one of the most sought-after and appreciated worldwide.

Beyond the Classic Recipe: A Universe of Flavors Margarita

The beauty of the Daisy also resides in its versatility. While the classic recipe is a treasure in itself, this cocktail lends itself to endless variations, allowing you to explore a universe of flavors and accommodations for every taste and occasion.

Variations Refreshing the Cocktail Margarita:

• Margarita Frozen or Frappe: Ideal for hot days, this version is prepared blending the ingredients with ice until you get a texture granita and refreshing.
• Margarita Flavors: Add fresh fruit or fruit purees (mango, strawberry, raspberry, passion fruit, etc) to the base recipe to create Margaritas fruity and colorful.
• Margarita Picante (Spicy Margarita): Incorporates slices of fresh jalapeño pepper or a few drops of hot sauce to the mixture to add a touch of bold and stimulating.
• Cucumber Margarita and Cilantro: An option is refreshing and herbal, perfect for palates that are looking for more complex flavors and sophisticated.
• Margarita Coconut: Add coconut cream and coconut milk for a tropical version and creamy, ideal for a dessert or to enjoy at the beach.
• Margarita Smoked (Smoked Margarita): Use tequila reposado or mezcal for a smoky touch and complex, perfect for lovers of spirits with character.

Hints and Tips for the Margarita Perfect:

• The quality of the tequila matter: Opt for tequila blanco 100% agave to taste more pure and authentic. The difference will be noticeable in the final result.
• Fresh lime juice is essential: Prevents the lime juice bottling, as it does not compare in terms of freshness and flavour of a freshly squeezed juice. The effort is worth it!
• Balance is the key: Adjusts the proportions of the ingredients according to your own personal taste. If you prefer a Margarita sweeter, you can slightly increase the amount of Cointreau or triple sec. If you prefer more acidic, increase the lime juice.
• The edge of salt enhances the flavors: Don't underestimate the power of the edge of salt. The contrast between salty and acid enhances the flavors of the tequila and lime, creating a more complete experience. Experiment with different types of salt (sea salt, salt, smoked salt with chile) to vary the flavor profile.
• ¡Ice, ice, ice! Uses ice of good quality and in quantity sufficient to cool the drink quickly without diluting it too much.
• Decorate with creativity: A slice of lime is a classic decoration, but you can be creative and use other fruits, aromatic herbs, or even edible flowers to garnish your Margarita and give it a personal touch.
• The glass suitable: While the glass type Margarita is iconic, you can use any glass under or cup you have on hand. The important thing is to enjoy the cocktail, not the formality!

Benefits (beyond the pleasure):

While the Margarita is an alcoholic beverage and should be consumed with moderation, we can highlight some positive aspects related to their ingredients and their responsible enjoyment:

• Natural ingredients: The Margarita classic is based on fresh and natural ingredients: tequila, agave, orange liqueur, and lime juice.
• Source of vitamin C (lima): The fresh lime juice provides vitamin C, an antioxidant important for the immune system.
• Social experience and cultural: Enjoy a Margarita in the company of friends or family can be a social experience enjoyable and a way of connecting with the mexican culture.
• Relaxation and enjoyment: Consumed in moderation, with a Margarita can help you to relax and enjoy the present moment.

Fun facts about Margarita:

• Does Margarita or Margarita?: In Spanish, "Margarita" is a female name, so the right thing is to refer to "the Daisy" (a cocktail) in female.
• The national day of the Margarita: In the united States, on the 22nd of February is celebrated as the National Day of the Margarita.
• Competitions of Daisies: There are numerous competitions and festivals dedicated to the Daisy in all the world, where bartenders compete to create the best version of this classic cocktail.
• The Margarita largest in the world: In 2011, in Las Vegas, he prepared the Margarita largest in the world, with more than 32,000 liters. It's enough to fill a small swimming pool!
• The Margarita in popular culture: The Daisy has been featured in countless movies, television shows, and songs, establishing itself as a symbol of celebration and good taste.

Conclusion: Raise your Glass and Celebrate the Charm of the Daisy

The Cocktail Margarita is much more than a simple mix of tequila, Cointreau and lime. It is a symbol of Mexico, an explosion of taste, an invitation to the celebration and a timeless classic that continues to conquer palates around the world.

Now that you know your history, your recipe and its infinite possibilities, we encourage you to prepare your own Margarita, and to experience the mexican charm in every sip. ¡Raise your glass, frost the rim with salt and provides for the Margarita!

What's your variation of Margarita favorite? Do you have some secret to prepare the Margarita perfect? Please share your comments and experiences below!