Explore ideas quick, creative, and tasty for tickets and snacks, perfect. From classics to innovative combinations, ideal to surprise your guests or to enjoy at any time.
Ingredients for Tacos al Pastor: Authentic Flavor in Every Bite: For the Adobada Meat: 1 kg pork (preferably pork shoulder or loin), cut into thin steaks approximately 3-5 mm thick 1/2 cup achiote paste 6 guajillo chiles, stemmed and deseeded 3 pasilla chiles, stemmed and deseeded […]
Tacos al Pastor: the King of The Studs Read More "
Recipe of Chicken Wings BBQ Homemade: Authentic Flavor and Easy Preparation Here we present you the recipe step by step to create Chicken Wings BBQ that will make your mouth water at all. Follow the instructions and get ready to receive compliments! Ingredients: Chicken Wings: 12 units, fresh and of good size. The quality of
BBQ Chicken Wings: The Recipe Definitive to Succeed at Any Barbecue Read More "
Below, we present the detailed recipe for you to recreate this gastronomic gem in your own kitchen. Ingredients For the pork Wellington Thumbnail: 500 g of beef tenderloin clean, cut into medallions of 3-4 cm of thickness 300 g of puff pastry refrigerated of good quality 250 g of fresh mushrooms, clean and
Solomillo Wellington in Miniature with Duxelles of Mushrooms Read More "
Recipe for Grilled Scallops with Citrus Sauce and Cauliflower Puree Here is the detailed recipe to prepare this delicious dish in the comfort of your home. Ingredients: 16 scallops fresh (medium-large), clean and dry 1 cauliflower (medium, cut into florets 100 ml of liquid cream to cook (optional: milk for
Grilled scallops with Citrus Sauce and Cauliflower Puree Read More "
The Recipe Skewers Caprese: Simplicity and Elegance in Every Bite below, we present the detailed recipe for you to prepare these delicious kabobs at home and enjoy its real taste and refreshing. Ingredients: fresh cherry Tomatoes and ripe. Fresh Mozzarella type bocconcini (small balls). Fresh basil leaves, and fragrant. Balsamic reduction
Skewers Caprese with Balsamic Reduction Read More "
We present you the Manchego Cheese with Quince jelly, a combination of the millennial that encapsulates the essence of the tradition and the Spanish taste. Ingredients: Manchego Cheese: 200 grams of cheese manchego cured or semi-cured, cut in triangles or cubes. The choice of the cured or semi-cured will depend on your preference of intensity of flavor. Quince paste: 200 grams of
Manchego cheese with Quince paste: A Final Sweet Love Read More "
The Classic Recipe of Anchovies in Vinegar: step-by-Step To enjoy some authentic anchovies in vinegar, the key lies in the quality of the ingredients and, in the process of marinating. Below, we present the detailed recipe, split into three parts so that it is easy to follow and prepare it at home. Ingredients:
Anchovies in Vinegar: The Recipe Ultimate for a Classic Spanish Read More "
The Recipe step-by-Step: steamed Mussels like a pro Here is the detailed recipe for you to prepare some steamed mussels perfect home. It is easier than you think! Ingredients: 1 kg fresh mussels 1 medium onion 1 clove of garlic 1 glass of dry white wine A
Steamed mussels, the Jewel of the Spanish Tapas! Read More "
Recipe of Padrón Peppers: With just three basic ingredients and a few minutes, you can enjoy an aperitif or accompaniment irresistible. Ingredients: 250 g de Padrón peppers, fresh extra virgin olive Oil coarse Salt An important tip: To get the best flavor, make sure to use Padrón peppers fresh and good
Padrón peppers: Simple Recipe for a Snack Addictive Read More "
Recipe Croquettes Ingredients: 500 g of serrano ham (or shredded chicken) 1 litre of whole milk 100 g of flour 100 g butter nutmeg to taste Salt and pepper to taste Bread crumbs and beaten egg for breading Oil for frying Preparation: Prepare the béchamel sauce: In a skillet over medium heat,
Homemade croquettes: A Luxury in Every Bite Read More "
